Black Pepper (Kali Mirch) - 100Grams
Delivery across Pakistan
Same-day or swift local delivery is available in Islamabad/Rawalpindi, Lahore, Sadiqabad and Bahawalpur, subject to stock and outlet coverage. Other Pakistan destinations usually arrive within 3–5 days.
Free shipping with advance payment
Free shipping on orders of PKR 3,000 or more with advance payment by bank transfer. Share your payment screenshot with WhatsApp support for confirmation. This offer does not apply to cash-on-delivery orders.
7-day returns
Return within 7 days of purchase. Opened oil bottles are accepted when less than 10% has been used. Approved returns have no courier charge; customers in a branch city are encouraged to return to the nearest outlet.
Leakage or transit damage
Contact us for replacement or compensation after basic order and damage verification.
Product Details
کالی مرچ کی بھرپور خوشبو، صفائی کی فکر کے بغیر — پکوان بنائیں آسانی سے۔
Whole Black Pepper (Kali Mirch) — 100g
Whole black peppercorns give soups, yakhni, karahi and marinades a warm, lively bite. Arabian Farms Kali Mirch lets you grind pepper as needed, or add whole peppercorns to slow-cooked dishes for a rounded spice flavour.
Selected at origin, cared for on the way
Our team sources whole spices directly from growing regions selected for the spice's natural character. We prioritise traditional desi and heritage, non-hybrid varieties where available, with organic sourcing as a guiding preference. Hygienic handling and moisture control during transportation and storage help protect quality before packing.
Cleaned by machine, checked by people
Mechanical cleaning and grading are followed by supervised manual sorting, so we do not rely on machinery alone. Our team removes dust, stray particles, foreign matter and deteriorated pieces before final packaging. The result is clean, unpolished whole spices: no washing or extra cleaning is needed to remove dust before normal cooking use.
We value purity, natural aroma and sound quality over oversized pieces or a polished appearance. Natural differences in size and colour are part of whole spices. Arabian Farms' health-first approach focuses on careful ingredients and preparation to make your cooking easier, more enjoyable and full of taste.
How to use whole black pepper
Crush or grind just before seasoning for a stronger aroma. Use whole in stocks and rice recipes, following your recipe's cooking time. Add gradually: freshly crushed pepper can taste more assertive than a fine sprinkle.
Keep the spices dry after opening
Close the pack securely and store in a cool, dry cupboard away from sunlight, steam and the hob. Use a clean, dry spoon and follow the pack's best-before guidance. Preserve the dry contents between uses; follow any soaking or cooking steps required by your recipe.
Build your pantry with our whole spices and recipe masalas.
